Curd rice

Ingredients:

Rice -1cup
Milk - 1/4cup
Yogurt - 2cups
Ginger - 1tsp
salt -as required
blackgram - 1tsp
mustardseeds - 1tsp
bengalgram - 1tsp
curryleaves
corianderleaves
oil - 1tsp

Method:

1. First cook rice , and cool that seperately.
2. After take apan add oil warmit.
3. Later add mustardseeds,blackgram,bengal gram,curryleaves and fry them until light brown.
4. After add chopped greenchillies for 3min and remove from heat.
5. Now add rice, curd,yogurt,milk,coconut powder 1tsp,curryleaves and corianderleaves and ginger and mixwell